Royco Soup Cream of Mushroom 50g

CHF 1.85

Royco cream of mushroom soup can be used to add flavour to meals. It can also be used to thicken stews, and as a pour-over sauce.

In stock (can be backordered)

SKU: royco-soup-cream-of-mushroom-50g Category: Tag:

Description

Usage

For thick and tasty stews
Mix 2 tablespoons of your favourite soup with 4 tablespoons of water to form a paste. Stir the paste into your stew to make it thick & tasty.

For soup
Stir in the contents of the packet into 850 ml water. Stirring continuously, bring to the boil. Partially cover and allow to simmer for 5 min.

Ingredients

Starch [Corn and/or Wheat (Gluten)], Monosodium Glutamate (Flavour Enhancer), Salt, Potassium Chloride, Hydrolysed Vegetable Protein (Soya), Vegetable Oil (Palm Fruit, TBHQ), Irradiated Mushroom (1%), Flavourings, Sugar, Flavour Enhancer, Acid, Irradiated Parsley, Colourant (Caramel).

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