South African goods from the local 'spaza'
CHF 4.90
Made with the tiny African birds eye chillies, lemon and paprika, this famous Portuguese-style seasoning adds deliciously fiery flavour to chicken, prawns or steak. Use as a spice rub, marinade, or table seasoning.
Only 3 left in stock (can be backordered)
Sea Salt, Dried Garlic (10%), Paprika (10%), Sugar, Chilli Flakes (8%), Chilli Powder (7%), Black Peppercorns, Mustard Powder, Anti-Caking Agent (Silicon Dioxide), Lemon Juice Powder (Maltodextrin, Lemon Juice), Birds Eye Chilli Flakes, Dried Parsley, Acidity Regulator (Citric Acid). Non-irradiated.
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