Description
Bakers Red Label® Lemon Cream biscuits, sandwiched together by a zesty lemon-flavoured cream. A tea-time favourite with South Africans.
Ingredients
Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Golden Syrup (3.5%), Butter Syrup [Sugar, Glucose, Butter (Milk), Emulsifiers (E471, E322 (Soya)), Malic Acid], Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341)), Proteolytic Enzyme, Flour Improver (Sodium Metabisulphite), Colourant (E160a) Cream Filling (38%): Sugar, Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Skimmed Milk Powder, Citric Acid, Salt, Emulsifier (E322 (Soya)), Flavouring (Lemon Oil), Colourant (E160a)
Allergens
Gluten
Milk
Soya
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