Bakers Red Label® Lemon Cream biscuits, sandwiched together by a zesty lemon-flavoured cream. A tea-time favourite with South Africans. Ingredients Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Golden Syrup (3.5%), Butter Syrup [Sugar, Glucose, Butter (Milk), Emulsifiers (E471, E322 (Soya)), Malic Acid], Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341)), Proteolytic Enzyme, Flour Improver (Sodium Metabisulphite), Colourant (E160a) Cream Filling (38%): Sugar, Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Skimmed Milk Powder, Citric Acid, Salt, Emulsifier (E322 (Soya)), Flavouring (Lemon Oil), Colourant (E160a) Allergens GlutenMilkSoya
Bakers, Biscuits and Rusks, General Groceries & Products, Sweets and Treats
Bakers Lemon Creams 200g
CHF 5.80
Bakers Red Label Lemon Cream Biscuits are made with just the best ingredients and have become a part of the childhood memories of every generation. Each one is made with love and attention just for you.
Availability: In stock
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